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COCO YAM 450 GRAMS
Nutritious coco yam, perfect for traditional Nigerian porridges, soups, and fufu. Subject to availability.
£ 2.99
1
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Discover the rich, earthy flavour of coco yam, a traditional Nigerian tuber cherished for its versatility and nutritional value. This 450g pack of fresh coco yam is perfect for creating authentic dishes like porridge, soups, and fufu. With its slightly sweet taste and smooth texture when cooked, it’s a beloved ingredient in many West African households. Whether boiled, fried, or pounded, coco yam adds depth and nourishment to your meals.
Please note: Subject to availability. Images are for illustration purposes only. If advertised brand is out of stock, we will replace with an equivalent brand available.
Why Choose Our Coco Yam?
🍠 Nutritious and rich in fibre, vitamins, and minerals
🇳🇬 Ideal for traditional Nigerian porridge and fufu
👩🍳 Versatile—boil, fry, roast, or pound
🌱 Freshly sourced for the best flavour and quality
Ideal For:
Nigerian coco yam porridge
Pounded coco yam (fufu)
Soups and stews
Boiled or fried as a side dish
Storage Instructions:
Store in a cool, dry, and well-ventilated place. Use within a week for optimal freshness.
Preparation Tip:
Peel thoroughly before cooking, as the skin can cause irritation. Boil until tender for use in porridges or for pounding.
Note: Coco yam is known for its slightly slimy texture when raw, which disappears when cooked, resulting in a smooth, enjoyable dish.
Bring authentic Nigerian comfort food to your table with our coco yam – a hearty, versatile tuber that’s as nutritious as it is delicious.
Best Price
Quick Delivery
24/7 Support
Discover the rich, earthy flavour of coco yam, a traditional Nigerian tuber cherished for its versatility and nutritional value. This 450g pack of fresh coco yam is perfect for creating authentic dishes like porridge, soups, and fufu. With its slightly sweet taste and smooth texture when cooked, it’s a beloved ingredient in many West African households. Whether boiled, fried, or pounded, coco yam adds depth and nourishment to your meals.
Please note: Subject to availability. Images are for illustration purposes only. If advertised brand is out of stock, we will replace with an equivalent brand available.
Why Choose Our Coco Yam?
🍠 Nutritious and rich in fibre, vitamins, and minerals
🇳🇬 Ideal for traditional Nigerian porridge and fufu
👩🍳 Versatile—boil, fry, roast, or pound
🌱 Freshly sourced for the best flavour and quality
Ideal For:
Nigerian coco yam porridge
Pounded coco yam (fufu)
Soups and stews
Boiled or fried as a side dish
Storage Instructions:
Store in a cool, dry, and well-ventilated place. Use within a week for optimal freshness.
Preparation Tip:
Peel thoroughly before cooking, as the skin can cause irritation. Boil until tender for use in porridges or for pounding.
Note: Coco yam is known for its slightly slimy texture when raw, which disappears when cooked, resulting in a smooth, enjoyable dish.
Bring authentic Nigerian comfort food to your table with our coco yam – a hearty, versatile tuber that’s as nutritious as it is delicious.