A trusted staple in African and Caribbean kitchens, Island Sun Easy Cook Long Grain Rice is prized for its consistent quality, versatility and effortless preparation. This parboiled rice is specially treated to retain nutrients and ensure perfectly separate, non-sticky grains every time. Its firm texture and ability to absorb flavours make it an essential choice for everyday meals and festive occasions across Nigeria, Ghana, Jamaica and beyond.

Why Choose Island Sun Easy Cook Rice?

• 🌾 Parboiled for extra nutrients and foolproof, fluffy results

• 🍚 Maintains firmness and separation - ideal for Jollof, Fried Rice and Rice & Peas

• 🌍 A household favourite from West Africa to the Caribbean

• ⏱️ Quick and simple to prepare, saving time without compromising on quality

Perfect For:

• Nigerian Jollof Rice

• Ghanaian Waakye

• Jamaican Rice and Peas

• Fried Rice variations

• Stews and soups

Storage Instructions:
Keep in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container to maintain freshness.

Allergy Information:
Packaged in a facility that also handles nuts, cereals and other allergens.

Bring home the reliability and taste loved by generations - order your 5KG bag of Island Sun Easy Cook Rice today, exclusively at SASA Africa.

Note: Actual cooking time may vary depending on your method and equipment. Please ensure rice is thoroughly cooked before consumption.